Ted Hooper's classic manual is a practical handbook for both the beginner and the experienced beekeeper. This edition includes a special preface on ways to treat and combat the Varroa mite.
Ted Hooper's classic manual is a practical handbook for both the beginner and the experienced beekeeper. Information is provided on all you need to know, including how to avoid swarms, plan requeening, or provide the colony with winter stores.
This trusted handbook is a must-have for novice and seasoned beekeepers alike. Now totally redesigned and featuring color photos and graphics, the second edition also includes up-to-date information on honey bee health. The go-to reference presents comprehensive yet accessible information on everything from planning hives and installing a colony to preventing disease and managing productive hives that will bear bountiful honey harvests year after year. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.
This book shall serve as a reference book for students, teachers, and researchers and for all those interested in bees and beekeeping. This book will be useful to all those who wish to make beekeeping their hobby or as profession, entrepreneurs and even layman. Besides, the information provided in this book will be useful to pollination biologists, students, teachers, scientists of agriculture, animal behaviour, botany, conservation, biology, ecology, entomology, environmental biology, forestry, genetics, plant breeding, horticulture, toxicology, zoology, seed growers and seed agencies. It will be highly useful to motivate the young generation to fascinating world of honeybees and adopt beekeeping as a profession. Book as a guide for their problems & evolving strategies.
A comprehensive period guide to beekeeping, from hives to honey, including a small selection of recipes.
From This Book, Moreover, The Reader Will Gain, Not Only New Knowledge In Matters Pertaining To Beekeeping, Not Only Enhanced Pleasure In The Diversities Of The Craft, But An Altogether Better Understanding Of The Fundamentals Underlaying The Proper Handling Of Bees And Honey. Contents Chapter 1: The Significance Of The Honey Bee; Chapter 2: The Modern Hive And Appliances, Manipulation, Site And Situation; Chapter 3: The Nector Flow, Pollen And Nectar Plants, Bee Flowers Of England, Pollen Flowers, How Bees Gather Pollen, Nectar-Secreting Plants, Heather Honey, Fruit Honey, Chapter 4: Wintering; Winter, Spring And Summer Management, Chapter 5: Harvesting, Removing Supers, Uncapping, Extractors And Extracting, Avoiding Trouble; Chapter 6: Variety Of Topics, Queen Introduction, Renewal Of Combs, Top Entrances, The Emergency Feeding Of Bees, Moving Bees With Open Entrances, Plastic Hives; Chapter 7: The Diseases Of Bees, Diseases And Pests Of The Perfect Insect (Adult Bee), Acarine, Nosema, Amoeba, Bee Paralysis Or May Pest, The Bee Louse, Wax Moth; Chapter 8: Diseases Of The Brood, Other Troubles, American (Malignant) Found Brood, European Foul Brood, Method Of Destruction, Sources Of Infection, Sac Brood, Addled Brood, Chalk Brood, Dysentery, Starvation, Chilled Brood, Dead Drone Brood, Spray Poisoning Of The Honey Bee; Chapter 9: Propolis Wax, Wax Extraction, Cappings Cleaner; Chapter 10: Photosynthesis Nectar And Honey, Nectar, How Nectar Is Carried To The Hive, Inversion, Analysis Of Honey, Solubilities And Sweetness, Glucose, Fructose, Sucrose, Dextrin, Proteins, Wax, Plant Acids, Salts, Undetermined Residues, Vitamins, Effect Of Ultra-Violet Light On Honey, Viscosity Of Honey, Thixotropy, Density, Water In Honey, Granulation Of Honey, Frosting, Heating And Clarification Of Honey, Adulteration, Acidity, Poisonous Nectar, Poisonous Honey; Chapter 11: Fermentation Enzymes, Fermentation Of Honey, Enzymes And Ferments, Fermented Honey, Cause Of Fermentation, How To Avoid Fermentation, What To Do With Fermented Honey, Notes On Storage Of Honey, Sugar For Bees, Unblued Sugar, Honeydew; Chapter 12: Chemicals And Beekeeping, Naphthalene, Naphthol-Beta, Thymol, Petrol, Ligroin, Nitrobenzene, Safrol, Inversion Of Syrup, Disinfectants, Common Salt And Drinking Water, Chemicals For Nosema Apis, Bee-Venom, Preservation Of Hives; Chapter 13: Fruit Sprays And Bees, Lead Arsenate, Sprays Other Than Arsenates, Removal Of Hives, Fruit-Tree Spraying And Equipment, Knapsack Sprayer, Bucket Pump, Combined Lance And Double-Acting Pump, General Hints, Pests Controlled; Chapter 14: The Mind Of The Bee.
Discover the joys of harvesting honey from your own backyard. Alethea Morrison outlines what you’ll need to know to make it through the first year, while stunning macrophotography by Mars Vilaubi brings the inner workings of the hive to life. With in-depth discussions of allergies, colony hierarchy, bee behavior, and more, this approachably informative guide bursts with enthusiastic encouragement. Keep your own bees, and enjoy the sweet buzz.
Wenn wir Bienen und Hummeln retten wollen, müssen wir uns auf die Suche nach ihren seltensten Arten begeben. Um zu verstehen, warum sie verschwinden, aber auch, um diese faszinierenden Geschöpfe in Erinnerung zu behalten. Der Biologe Dave Goulson hat sich an ihre pollenbestäubten Fersen geheftet. Egal, ob er den Kampf der Goldenen Patagonischen Hummel gegen invasive Arten beschreibt oder auf den Äußeren Hebriden die letzten Deichhummeln Großbritanniens aufspürt: Immer ist seine Leidenschaft für die Wildbestäuber ansteckend. Und seine Tipps, wie wir in unserer unmittelbaren Umwelt Bienen vor dem Sterben bewahren, machen unbändige Lust darauf, den heimischen Balkon mit Beinwell zu bepflanzen.
Everyone is buzzing about bees! Urban beekeeping is on the rise as swarms of people do their part to help nurture local food systems, make gardens more productive, connect with nature, and rescue honey bee populations from colony collapse disorder. Honey bee hives now grace the White House Lawn, the roof of Chicago City Hall, the National Arboretum, and the top of the Fairmont Hotel. Even Hagen-Daazs has gotten into the act with its well-funded campaign, Help the Honey Bees. Storey's Guide to Keeping Honey Bees, the newest addition to the best-selling series, will be the single resource sought by beekeepers in all settings. Malcolm T. Sanford presents a thorough overview of these industrious and critically important insects. With this book as their guide, beekeepers will understand how to plan a hive, acquire bees, install a colony, keep bees healthy, maintain a healthy hive, understand and prevent new diseases, and harvest honey crops. The book also provides an overview of the honey bee nest and colony life, insights into honey bee anatomy and behavior, an exploration of apiary equipment and tools, season-by-season beekeeper responsibilities, instructions for harvesting honey, and detailed, up-to-date information about diseases and other potential risks to bees. This comprehensive reference will appeal to both the experienced beekeeper who seeks help with specific issues and the novice eager to get started.
The food products of bees have long been attributed with many health benefits. They can lead to greater stamina, increased resistance to disease, and, counterintuitively, often help reduce pollen allergies. Scientific studies have revealed that bee propolis, royal jelly, honey, and bee pollen are rich sources of antioxidant "phytochlemicals"-vitamin-like substances similar to those found in common vegatables. In this User's Guide, Dr. Broadhurst explains the scientific rationale behind bee foods and describes how they can improve your health.
From the basics of understanding the life cycle of bees and the duties of the queen, drones and workers, this is a reference to setting up and managing bees throughout the year. Other topics discussed include: hive products; pests and diseases; and marketing and legal aspects.
Beekeepers and those interested in beekeeping An introduction and guide to the complex subject of beekeeping, an ancient pastime which has seen a recent revival in interest. Whether the reader is a novice or a professional beekeeper, this book will be a valuable addition to existing literature. The book is fully comprehensive, starting with the novice and ending with the semi-expert It tells you all you need to know about taking up beekeeping on a small scale. Starting Beekeeping When and where; hives and beekeeping equipment; buying secondhand; understanding honeybees. Siting Your Bees Selecting a site; hiving your bees; feeding your bees; looking through the hive; avoiding bee stings. A Thriving Colony Adding supers; using a queen excluder; how bees forage; the honey flow; taking off honey. Wintering Down Preparing and feeding the hive for winter; mice, damp, wax moth and other enemies. The Second Year Spring cleaning; getting a second hive; oil seed rape; the 'June gap'; problems with a poor harvest. Planning Ahead Keeping the queen in charge; requeening; making a nuc. warming Why bees swarm; swarms in action; catching and hiving a swarm; drone laying queens and other problems. beekeeping; migratory hives. Honeybee Products Honey for sale; honey for show; honey recipes; making mead; wax extracting; beeswax polish and candles; propolis' and medicinal properties. Honeybee Problems Killer bees; bee pests and diseases. Bees in History Beekeeping from BC to the present century. Glossary of beekeeping terms and information packed appendices.
Ernährung wird heute vor allem unter ernährungstechnischen, medizinisch-gesundheitlichen oder weltanschaulichen Aspekten (z.B. Vegetarianismus, Veganismus usw.) diskutiert. Obwohl die Nahrungsmittelindustrie einen der wichtigsten Märkte darstellt, werden Fragen der Nahrungsmittelproduktion, der Landwirtschaft, des Nahrungsmittelhandels und der Biodiversität meist unter nationalen Vorzeichen diskutiert. Nicht nur auf Produzentenseite, sondern auch aus der Sicht der Konsumenten sind die Nahrungsmittelmärkte – obwohl immer noch national strukturiert – mehr und mehr zu globalen Märkten geworden, was sich etwa in der Entwicklung der Nahrungsmittelrohstoffpreise zeigt. Dazu kommt, dass große Nahrungsmittelkonzerne die Strategie verfolgen, die gesamten Wertschöpfungsketten im Landwirtschafts- und Nahrungsmittelbereich zu vereinheitlichen – wohlgemerkt unter ihrer Kontrolle. Das Buch thematisiert ökonomische Fragen zur Nahrungsmittelproduktion, zur Landwirtschaft, zum Handel mit Nahrungsmitteln und zur Biodiversität. Dabei werden Alternativen zur traditionellen Landwirtschaft, zur Massentierhaltung, zum Verlust an biologischer Vielfalt diskutiert – und aus wirtschaftlicher Sicht reflektiert. Besonderes Augenmerk liegt dabei auf Aspekten der Globalisierung.
A clear, practical guide to beekeeping produced by a team of experienced apiary officers from NSW DPI. Includes how to use a bee smoker and work safely with bees, how to maintain hives, how to catch a swarm, how to remove and extract honey, how to replace a queen bee, and common health and pest problems in beehives. With step-by-step photographs, clear diagrams, and a linked glossary of terms. CONTENTS Acknowledgements Introduction Background knowledge General safety precautions Select bee site Assemble and maintain a hive Obtaining bees Light and extinguish a bee smoker Open, inspect and close a hive Move a hive Seasonal management Catch a swarm Requeen Identify flora for honey production Judging field conditions Remove honey Extract honey Legal considerations for an apiary Health problems and pests in the hive Reducing swarming behaviour Buying second-hand hives and equipment Quality assurance Industry structure and contacts Glossary What is a Safe Work Method Statement? Check your skill Publishing Credits Copyright Further reading Other Agskills books
Backyard beekeepers everywhere agree, a successful colony is a thing of beauty. Thousands of beekeepers have started beekeeping thanks to Kim Flottum's first book, The Backyard Beekeeper, and they have added to their repertoire of skills with The Backyard Beekeeper's Honey Handbook. Now, Better Beekeeping answers the question, "What do I do now that I'm a beekeeper?" The essential theme is simple: If you produce the right number of bees of the right age at the right time in the right place in the right condition you will be successful. To accomplish this requires making intelligent decisions in the beeyard, sound planning, tuning into nature, and balancing biology and business savvy. There are not a lot of how-to instructions hidden within this, but there's a lot of real-world study, smart, intuitive thinking, and setting of goals.
Honigbienen stechen nicht - die süßeste Verführung, seit es "Chocolat" gibt! Jedes Frühjahr macht Sugar Wallace sich mit ihrem Bienenstock im Gepäck auf den Weg zu ihrem neuen Wohnort, den ihre Bienenkönigin auf der großen Landkarte bestimmt hat. Wohin es die bezaubernde Imkerin auch verschlägt – überall macht sie es sich zur Aufgabe, Freude und Fröhlichkeit in das Leben ihrer neuen Nachbarn zu bringen. Doch in diesem Jahr gerät Sugars Leben aus den Fugen: Ihr Bienenvolk tritt in Streik, und nur wenn Sugar ihr Herz für die Liebe öffnet, die direkt vor ihrer Haustür auf sie wartet, kann sie selbst das Glück finden, das sie anderen Menschen schenkt ...

Best Books